Environmental
Program
Zero Water Waste
Water is a fundamental element in the production of wine, that is why we created the “Zero Waste of Water” Program. We seek to generate efficiencies in our irrigation systems and in our industrial processes to make an efficient and rational use of water.
Currently, 100% of our vineyards use drip irrigation, ensuring that each vine receives the necessary amount of water it needs.
Since 2010, we have measured our water footprint based on Water Footprint Network Methodology, which demostrated that our footprint is 40% lower than the global wine industry average.
Commitment Water
10% reduction in water consumption for every bottle of wine from the vineyard to the final destination.
Base Year 2020: 103.9 Lt water /750cc bottle (Holding)